Le Petit Manoir

Meet The Team

Brian Groenewald

Born and bred in Gauteng, Brian  studied Personnel Management at the Tshwane University of Technology in Pretoria.

Focussing his skills on Finance, Operations, Budgeting,  Marketing, Client liaison and HR management, he went on to become a Director at Bureu  Veritas South Africa in 2010.

With a passion for business and people, as well as proven track record of success, Brian is responsible for the overall management of  operations at Le Petit Manoir. 

JP Lombard

Completing his final year of  studies in 2013, JP graduated with a BCom degree at Stenden South Africa.

After many years watching his dad run many successful  restaurants, JP’s enthusiasm for the hospitality industry  continued to grow.

With perseverance, dedication and a love for cooking, JP will bring this to all aspects overseeing the marketing, photography and bookings side of things at Le Petit Manoir.

Frank Heyneke

After graduating in Hospitality  Management at Stenden South Africa, Frank gained his wealth of experience working in the casino and entertainment  industry.

Having travelled to over 72 countries as Guest Relations Manager for Princess Cruises, Frank’s worldwide exposure to different cultures, cuisines, hotels and restaurants enhances his expertise as Manager at Le Petit Manoir.

Frank will oversee the front of house and restaurant.