Le Petit Manoir
Meet The Team
Brian Groenewald
Born and bred in Gauteng, Brian studied Personnel Management at the Tshwane University of Technology in Pretoria.
Focussing his skills on Finance, Operations, Budgeting, Marketing, Client liaison and HR management, he went on to become a Director at Bureu Veritas South Africa in 2010.
With a passion for business and people, as well as proven track record of success, Brian is responsible for the overall management of operations at Le Petit Manoir.
JP Lombard
Completing his final year of studies in 2013, JP graduated with a BCom degree at Stenden South Africa.
After many years watching his dad run many successful restaurants, JP’s enthusiasm for the hospitality industry continued to grow.
With perseverance, dedication and a love for cooking, JP will bring this to all aspects overseeing the marketing, photography and bookings side of things at Le Petit Manoir.
Frank Heyneke
After graduating in Hospitality Management at Stenden South Africa, Frank gained his wealth of experience working in the casino and entertainment industry.
Having travelled to over 72 countries as Guest Relations Manager for Princess Cruises, Frank’s worldwide exposure to different cultures, cuisines, hotels and restaurants enhances his expertise as Manager at Le Petit Manoir.
Frank will oversee the front of house and restaurant.